Pistachio nuts contain protein, fiber, and fat, which its fats are unsaturated and of the beneficial type. Additionally, the vitamins and minerals contained in pistachio nuts are essential for bone growth and health, making it suitable for snacking.

 

Specifications:

– Pistachio kernel size: 56 – 60 and 60 – 70

– The most superior pistachio nuts for slicing without breaking

– Inherent green color of pistachio nuts

-Nutritional value per 100 grams:

Energy:                  603 kcal

Fat:                          55 gr

Protein:                   17 gr

Carbohydrates:      9.5 gr

Fiber:                        4 gr

Iron:                          4 mg

Calcium:                   224 mg

Cholesterol:              zero

– Aflatoxin: Less than 8 micrograms per kilogram

– Harvest time: September month

– Harvest and processing with semi-mechanized and mechanized machines

– Packaging: Customized upon customer request in sizes of 100 g, 250 g, 5 kg, and 25 kg.